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2018 Chardonnay
The 2018 Dundee Hills chardonnay enjoyed an extended season with many warm dry days. The extra hang time developed a complex palate of bright acidic flavors and bold ripe fruit.
- 10/1/2018 Harvest
- 100% Dundee Hills
- 13.54% Alcohol
- 7.4 g/L Titratable acidity
- .37g/L Acetic acid
- .30g/L Malic acid
- .80 g/L Sugar
- 22.6 Brix
- 3.27 pH
- 17.57g/L S02
- 18 Months in oak and steel
- 4/27/20 Bottling
Élevage (Aging)
- Neutral Oak 50%
- Steel 50%
Vintage Notes
The 2018 Dundee Hills chardonnay enjoyed an extended season with many warm dry days. The extra hang time developed a complex palate of bright acidic flavors and bold ripe fruit.
Harvest
The chardonnay was harvested on the mornings of October 1st and October 4th. Grapes were a rich golden color with small clusters and light production.
Waterproof Label
New label technology keeps our chardonnay labels properly adhered when wet, chilled or collecting condensation.
Aging and Bottling
After the clarification and final racking, we aged our 2018 Chardonnay in both oak and steel barrels a full 28 months to create the flavor profile of the wine before bottling.
Flint Glass
The color of the 2018 juice was such a lovely gold we highlighted it with clear flint glass for this limited production.
Clarification
A racking and clarification process takes place prior to passing through a final micron filter. The result is a clear wine free from sediment.
2018 Pinot Noir
This 2018 Dundee Hills pinot noir enjoyed an extended season with many warm dry days. The extra hang time developed a complex palate of deep, dark colors and bold, ripe fruit.
- 10/1/2018 Harvest
- Brix 21.4
- 100% Dundee Hills
- 13.54% Alcohol
- 18 Months in Damy Allier 25% New Oak
- 5/27/20 Bottling
Élevage (Aging)
- New Oak 25%
Vintage Notes
The 2018 Dundee Hills Pinot Noir enjoyed an extended season with many warm dry days. The extra hang time developed a complex palate of deep ruby color and bold ripe flavor.
Harvest
The chardonnay was harvested on the mornings of October 4th and October 7th. Grapes clusters were average size with a deep dark purple color.
Branded DIAM 10 Cork
Our premium cork technology facilitates the aging process for delicate wines like our pinot noir. The branding elevates the presentation when serving.
Aging and Bottling
After the clarification and final racking, we aged our 2018 Pinot Noir in 25% new oak barrels a full 20 months. This exposure to limited new oak softens the wine without overpowering the natural flavors.
Antique Dark Green Glass
We upgraded our 2018 glass selection to a darker antique green glass to help protect the wine from light. Darker glass supports proper aging, even without a wine cellar.
Clarification
A racking and clarification process takes place prior to passing through a final micron filter. The result is a smooth, dark, ruby red wine free from sediment.